WHITE SORGHUM JOWAR(తెల్ల జొన్నలు)

Discover the nutritional powerhouse of White Sorghum Jowar (తెల్ల జొన్నలు), a gluten-free grain that’s perfect for healthy cooking. Packed with protein, fiber, and essential vitamins, this versatile ingredient can be used to make delicious roti, porridge, and even gluten-free baked goods. Sourced from organic farms, our jowar is rich in antioxidants and supports heart health while being environmentally sustainable. Elevate your meals with this wholesome grain that caters to both traditional and contemporary diets!