PEARL MILLET / BAJRA / SAJJALU (సజ్జలు)

Pearl Millet, also known as Bajra or Sajjalu, is a highly nutritious whole grain that packs a powerful punch of health benefits. Rich in protein, fiber, and essential minerals, this gluten-free grain is perfect for those looking to maintain a healthy lifestyle or incorporate more wholesome ingredients into their diet. Its mild, earthy flavor and chewy texture make it a versatile choice for a variety of dishes, from hearty porridges to savory breads and salads. Embrace the goodness of Pearl Millet in your cooking and enjoy a sustainable, wholesome alternative to conventional grains.