Samalu Flour

Samalu Flour is a fine, nutrient-packed flour made from 100% whole Little Millet (Samalu). This naturally gluten-free flour is rich in fiber, protein, B vitamins, and essential minerals, making it a perfect choice for those looking to incorporate more wholesome grains into their diet.

Ideal for preparing roti, chapati, porridge, pancakes, or baked goods, Samalu Flour is gentle on the digestive system and provides a sustained source of energy.