Karivepaku Karam

Karivepaku Karam is a fragrant and flavorful chutney powder made from sun-dried curry leaves blended with a traditional mix of red chilies, garlic, lentils, and spices. This Andhra-style spice mix is known for its unique aroma, rich taste, and nutritional value.

Curry leaves (karivepaku) are packed with iron, antioxidants, and digestive benefits, making this karam both delicious and health-supportive. The robust flavor of the curry leaves is perfectly balanced with the spice blend, offering a deep, earthy taste with a hint of heat.